Dr. Jeon's Blog

More and more consumers are looking for good quality water for their health. So as the result many water products are being distributed into the market. However, many people still do not know a proper drinking method. No matter how good the bottled water which you can purchase from a store, sometimes it can harm your health by its use. Every water bottle has its lifespan and they are allowed to be sold to consumers starting from the date of manufacture. The reason why bottled water has its lifespan is that the taste and freshness of the water may depend on the method of storing and management. Due to the nature of bottled water containers, there is a possibility that harmful substances and odors may occur due to permeable materials coming from the outer environment and direct sunlight. If bottled water bottles are exposed to direct sunlight for a long time, carcinogens such as formaldehyde and acetaldehyde may be produced. If stored at a high indoor temperature, environmental hormones can be detected and precaution can be needed. In addition, bacterial contamination can begin from the moment you take a sip to drink some. The bacteria contaminants can be doubled the number in minutes. And about 40,000 bacteria can be found in the water bottle after a day after its release. Drinking water containing bacteria can cause abdominal pain and diarrhea due to its toxins.

The Biocera A.A Jug Pitcher Filter uses ceramic filtration media, preventing the growth of microorganisms. Biocera Ag silver-ion ceramic balls, silver ion ceramics filters prevent pathogenic bacteria growth including E. coli and salmonella. Activated carbon activates like a magnet and absorbs organic compounds such as benzene in the chlorinated tap water. The World Health Organization (WHO) recommends that drinking water requires more than a certain level of minerals and that mineral intake through the water rather than food is better for body absorption. Choose clean, mineral-rich water made by Biocera products instead of reverse osmosis water that is clean but filters out all minerals and mineral water that is vulnerable to contamination.